Great American Craft Beer: A Guide to the Nation's Finest Beers and Breweries by Crouch Andy & Calagione Sam

Author:Crouch, Andy & Calagione, Sam [Crouch, Andy & Calagione, Sam]
Language: eng
Format: epub
Tags: Food
ISBN: 0762438118
Amazon: B00440D810
Barnesnoble: B00440D810
Goodreads: 8845294
Publisher: Running Press
Published: 2010-08-10T00:00:00+00:00

Menacingly black color for an Oatmeal Stout with a light tan head and very little color at the edges, Mercury’s version, unlike many versions of the style, is hugely hoppy with big earthy and mineral notes from Pacific Northwest hops. The unexpected hop aromas add to the more standard dark roasted coffee notes and light espresso hints resulting in an earthy, clean experience. Surprisingly full bodied, Ipswich Oatmeal Stout booms with flavor, choosing to rely on the side of burnt roasted strength instead of lighter creamy touches. The roasted malt flavor starts slow, transitions into a touch of raisin malt sweetness, but then kicks into a long, pronounced, and never-ending burnt bitterness.

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